*To make a pineapple margarita pitcher that serves 8, mix together in a pitcher: 1 1/2 cups tequila, 2 cups pineapple juice, 3/4 cup Cointreau, and 3/4 cup lime juice. Say hello to my favorite wintertime cocktail! Third: Add egg white and shake. Pour into bottle. Made using premium ingredients to ensure the finest quality cocktails. Tequila Sour By Thrillist Published on 6/26/2018 at 9:41 AM Marisa Chafetz Tequila and lime juice are the peanut butter and jelly of the cocktail world. Remove from the heat, and allow for the simple syrup to come to room temperature before using it. Add 3 handfuls of ice and stir until cold. Here are the recipes: 4 EASY TEQUILA DRINKS:TEQUILA SUNRISE1 1/2 oz. Disclosure: This post may contain affiliate links. Copyright© 2021 | The Almond Eater. Sours belong to one of the old families of original cocktails and are described by Jerry Thomas in his 1862 book How to Mix Drinks. You will need: tequila, sour mix, pineapple, and lime juices, cream of coconut Margarita meets piña colada in a shaker and the result is nothing short of fun. This classic tequila drink gets a sweet and spicy upgrade with pineapple and chipotle pepper. Includes a recipe for making your own sweet and sour mix with all natural ingredients and a recipe for simple syrup. 2. Mezcal: trending! This Cinnamon Tequila Sour is the perfect fall cocktail that’s made with simple ingredients like tequila, cinnamon and lemon juice. Site Credit. It was updated with new text and photos in November 2020. PS. I don't really know Last, add the egg white then place the top on the shaker and shake for 30 seconds. Tequila sour’s main ingredients are lemon juice and sugar (simple syrup), whereas a margarita features lime juice and cointreau (orange liquor). The pairing of pineapple and tequila is a perfect foundation for adding more layers Pineapple Tequila Sour 1.5oz Sauza Tequila Gold 2oz Pineapple Juice Juice of 1 lemon Egg white The cocktail taste quite unbalanced, I wonder if I should add some syrup? Strain mixture into glass and add 3-4 drops of aromatic bitters, dragging a toothpick through the bitters to create your preferred design. Use a mason jar with a lid, or even a to-go coffee cup. Tequila and pineapple juice is a sweeter combination that delivers a fruity finish instead of the sour taste that is so common with margaritas. Make the simple syrup in advance to save time. © 2014 - 2021 VinePair Inc. — Made In NYC. Combine sugar and tequila, stirring to dissolve sugar. Garnish it with basil leaf Like a rip tide, the sour pulls you in. Add the sugar and vanilla beans. The Story Behind The Pineapple Mezcal Sour This week’s cocktail – a spin on the traditional Pisco Sour – is influenced by a recent visit to Oaxaca, Mexico where I discovered … It's the perfect margarita for a fun Summer evening. Variation: Use rum instead of Your simple ingredients are silver tequila, pineapple juice, triple sec, lime juice and kosher salt. Combine equal parts sugar and water in a saucepan and bring to a boil, stirring until the sugar has dissolved. Cinnamon – Don’t skip this! Make the simple syrup: Bring 1/2 cup water and the sugar to a simmer in a saucepan over medium heat. The fresh, earthy notes in the espadin mezcal pair wonderfully with the natural sugars found within the pineapple juice while agave syrup and lemon juice bring balance to the cocktail. Pour into a margarita glass. If you haven’t had it before, this cocktail recipe is a great place to start. If you make this recipe, be sure to leave a comment and star rating below. See recipe. Add the tequila, simple syrup, lemon juice, cinnamon, and ice to a cocktail shaker. Or should I just reduce my tequila? You can prepare it all The Story Behind The Pineapple Sunrise Sour I am in Mexico right now, and the abundance of fresh fruit and tequila make the country great for cocktail inspiration. Atop the delicate foam I like to add a few drops of Aromatic Bitters which doubles as lovely garnish art and also adds a great fragrant element that is slowly released as the foam dissipates. Pour into a glass and enjoy! You need to add this to your cocktail repertoire…stat. Don’t own a cocktail shaker? No problem! Pour drink into your glass and drink up! Learn more. If you love tequila but want something other than a classic margarita, this is it! Add orange juice, pineapple juice then tequila to a highball glass half filled with ice. Fiery jalapeño syrup and green Chartreuse kick up this sweet and fruity tequila cocktail. I share recipes for ALL diet types because I believe that healthy food should be incredibly delicious without being complicated. What is a tequila sour? (90ml) Orange Juice1/2 oz. Add all ingredients to a cocktail shaker then shake for 30 seconds. Like tequila, mezcal is made from the agave plant, but it’s got an inherent smokiness, too. Pineapple Jalapeño Infused Tequila The secret to this Pineapple Jalapeño Infused Tequila is tasting it along the way. She's been blogging since 2014 and loves to create food for many different diets, including vegan, gluten free and/or Whole30 recipes. Garnish with fresh pineapple and lime wedges to make it all pretty if you want. They’re strikingly different, but … The Tequila Sour Cocktail Drink is infused with different flavors including vanilla, lime juice, pineapple juice, and egg white. The pineapple tequila may be a simple drinks recipe, but the combination of tequila, orange liqueur, and pineapple juice creates a spectacular cocktail. It’s Cinco de Mayo week! And, if you’re looking for my other favorite non-margarita tequila cocktail, it’s this pineapple ginger punch (seriously SO good). pineapple juice, tequila, simple syrup, lime juice, triple sec and 2 more Liquid Marijuana Baking Beauty jim beam, blue curaçao, tequila, pineapple juice, apple, sweet and sour … *Calories are per serving and are an estimation, *Egg whites are optional; for a vegan version, try using aquafaba, *Feel free to add more simple syrup and/or lemon juice as needed, Lentil Bolognese Recipe (Vegan + Gluten Free). (45ml) Tequila3 oz. My favorite thing about cocktail recipes is that they’re SO easy — this one is no exception! My friend told me that she puts chunks of fresh pineapple in a jar filled with tequila (let them sit in there up to 2 6 Comments. It was love at first sip, and I knew I had to recreate it for myself (and for you all!). Second: Add ingredients to a cocktail shaker. It’s a cocktail that’s made with lemon juice, sugar, egg whites, and alcohol (in this case, tequila). Put pineapple in the bottle. This cocktail was inspired by my favorite drink at the Ace Hotel in Pittsburgh called the Fairweather. If you love tequila but want something other than a classic margarita, this is it! Classic “sour” cocktails often include egg whites because they add a nice foamy texture to the drink. Egg whites – The egg whites add a foamy consistency on top of the drink, which I personally love, BUT they’re not absolutely necessary, so feel free to omit. Feel free to adjust the amount of tequila in your drink; I tend to opt for 2 oz., but you can always use less. Garnish with a speared pineapple chunk and cherry, if desired. Caramelized pineapple and sautéed shrimp get tossed in a sweet, sour, and spicy sauce—serve over rice noodles or any grain, and top with lots of fresh basil. Garnish with fresh pineapple and lime wedges to make it all pretty if you want. This drink is super cozy and made with only five ingredients, making it a no-brainer. tequila, bacardi, fresh pineapple, pineapple, water, salt, limes and 1 more Cocktail Snow Cones Honestly Yum gin, coconut milk, blackberries, … Process tequila, triple sec, pineapple juice, lime juice, sweet and sour mix, pineapple chunks, and crushed ice in a blender until smooth. A sour is a traditional family of mixed drinks. Pour grenadine over top. Pour into glasses and The sweet pineapple goes hand in hand with the sharp bite of the tequila and zingy lime. UPDATE NOTE: This post was originally published in May 2018. Let the tequila stand for at least 1 week, shaking gently everyday to mix ingredients. This Pineapple Tequila Sour Is a Vacation in a Glass: It'll bring sunshine to any climate. Erin is the recipe developer, writer and photographer behind the healthy food blog, The Almond Eater. It will sink to the bottom creating that beautiful gradient sunrise look! Instructions 1. Infuse your tequila with pineapple: I recently had a pineapple-infused tequila at a friend’s house and it was amazing. This Cinnamon Tequila Sour is the perfect fall cocktail that's made with simple ingredients like tequila, cinnamon and lemon juice. Tequila Sour Bottled Cocktail $ 30.00 Pineapple Jam’s Signature Range is a mix of classic cocktails and the classics with a twist. Nope! Pineapple picks (totally optional, but fun) This mezcal margarita would be great served with any of these recipes: Chipotle blender salsa BBQ pulled pork nachos Tequila lime chicken Slow cooker beef tacos Other pineapple Print Never did I enjoy the classics that the rest of country was so rightly making—pineapple upside down cake, pineapple and marshmallow fruit salad, or pineapple margaritas. But, you can definitely omit it or use aquafaba to keep this vegan-friendly. This week’s cocktail – a spin on the traditional Pisco Sour – is influenced by a recent visit to Oaxaca, Mexico where I discovered the heart of mezcal. Common examples of sours are the margarita and the sidecar. Sure, you can toss this in the blender if you like, but it's much easier to clean a cocktail shaker and the drink comes out just as frothy. Shake until foamy, then add ice and shake until chilled. First: Make the simple syrup. In a cocktail shaker combine mezcal, pineapple juice, agave, lime juice, and egg white. In a large, decorative jar, combine the pineapple chunks and tequila. Tequila sour is just like whisky sour, but with tequila! I blame it on being a child of the North. It'll quickly become your new favorite drink! Let cool. And never miss one of my quick+healthy recipes. It’ll quickly become your new favorite drink! Cover and let the tequila stand at room temperature, stirring it occasionally, for at least 1 week. This simplified take on a frozen Pineapple Margarita leaves out the lime juice—but you won’t miss it.This frosty drink calls for just three ingredients (aside from the ice): blanco tequila … Add Cointreau orange liqueur to the mix, and it’s a party. Tequila – Any kind; my favorites are Espolon Blanco and Mi Campo Blanco, Simple syrup – Equal parts sugar and water; necessary in many cocktail recipes. GIN,VODKA,RUM,TEQUILA,SWEET & SOUR, SODA,TRIPLE SEC ジン、ウォッカ、ラム、テキヸラ、スィヸトㄤサワヸ、ソヸダ トリプルセック MAITAIマイタイ $8.00 ORANGE JUICE,PINEAPPLE JUICE,DARK & WHITE オレンジジュ This refreshing finish to a meal is gluten free, full of flavour, and take only a few minutes to make. And, if you’re looking for my other favorite non-margarita tequila cocktail, it’s this pineapple ginger punch (seriously SO good). The cinnamon is what makes this drink stand out (in my opinion) and what gives it that cozy vibe. Split vanilla bean and add it to the bottle. Besides the added novelty, using egg white in the cocktail provides a rich, creamy texture finished off with a beautiful froth. Expand your Margarita repertoire with this recipe that features tequila, triple sec and pineapple-coconut water. Fresh pineapple, sour cream, brown sugar and a hit of Tequila add up to a delicious but simple dessert. Thanks! (You should have about 2/3 cup syrup, enough for 10 cocktails.) Get our best cocktail recipes, tips, and more when you sign up for our newsletter. (For another interesting Patron cocktail idea, try my Dragon fruit margarita . As much as I love a margarita–and I really do–sometimes I like to switch it up, which is where this drink comes in handy. Cook, stirring, until the sugar dissolves. Growing up, my only exposure to pineapple was the sour, fibrous, cardboardy stuff you find at continental breakfasts in crummy hotels everywhere. 3.